【芹菜拌花生米】

摩发国际

<ul><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">1</div>将花生米清洗干净，放入煮锅加入适量水、生抽、老抽、料酒、花椒、八角大火烧开后，小火煮至熟透。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">2</div>将芹菜切小段、胡萝卜切丁。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">3</div>将花生米捞出控干水分晾凉。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">4</div>锅内烧水沸腾后加入芹菜和胡萝卜焯水1分钟。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">5</div>焯过水的胡萝卜和芹菜过凉水。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">6</div>将芹菜和胡萝卜捞出后加入到花生米中，加入蒜末。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">7</div>加入盐、生抽、陈醋、白糖、芝麻油、鸡精。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">8</div>搅拌均匀即可。</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">9</div>成品图</div></li><li><div class="recipeStep_img"> </div><div class="recipeStep_word"><div class="recipeStep_num">10</div>成品图</div></li></ul>